Harry Cipriani's NYC

Harry Cipriani’s NYC

We often find ourselves longing for the pasta, apps and cocktails at this warm and vibrant staple restaurant on the East Side of NYC

The pasta is just fire. It’s so delicate, sucks in the sauce and stands firm, cmon

Also did you know this history as family originated the Bellini, Mimosa, Carpaccio and more.

Have you been, what are your favorites from this great eatery and longe?